In this fall lesson, students embark on an amazing garden adventure that will take them from seed to pretzel! Their journey will take most of the school year to complete. Students will explore wheat anatomy and plant wheat.
CURRICULUM CONNECTIONS:
State History & Social Studies Standards: 2.4.1; 2.4.2
TWIG Science: A Garden for Life
DATES OFFERED: 9/4/24-11/8/24
LESSON LENGTH: 60-75 Minutes
PARENT VOLUNTEERS: 2
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Students learn about coordinate graphing as they locate garden "treasures" on a life-size coordinate grid and create a scaled coordinate map of the school garden.
CURRICULUM CONNECTIONS:
NGSS: 2-ESS2-2
Common Core: CCSS.math.content.2.MD.A.3; 2.MD.B.6; 2.MD.D.9; 2.MD.D.10
TWIG Science: My Journey West
DATES OFFERED: 9/4/24-12/20/24
LESSON LENGTH: 60-75 Minutes
PARENT VOLUNTEERS: 3
Students investigate the physical properties of soil and discover that the components of soil have different densities and absorption rates. They also learn why certain soils are better for growing food.
CURRICULUM CONNECTIONS:
NGSS: 2-PS1-1
TWIG Science: Master of Materials; A Garden for Life
DATES OFFERED: 1/7/25-3/21/25
LESSON LENGTH: 60-75 Minutes
PARENT VOLUNTEERS: 2
Students learn about pollinators and their importance in the nature. They dissect flowers, play a pollinator matching game, learn how bees make honey, and do a honey tasting.
CURRICULUM CONNECTIONS:
NGSS: 2-LS202
TWIG Science: A Garden for Life
DATES OFFERED: 3/25/25-5/30/25
LESSON LENGTH: 60-75 Minutes
PARENT VOLUNTEERS: 2
In this spring lesson, students learn how wheat is harvested, threshed, and ground into flour. They also explore other popular grains from around the world.
CURRICULUM CONNECTIONS:
State History & Social Studies Standards: 2.4.1; 2.4.2
TWIG Science: A Garden for Life
DATES OFFERED: 4/22/25-5/29/25
LESSON LENGTH: 60-75 Minutes
PARENT VOLUNTEERS: 2
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In this last of three lessons in our From Seed to Pretzel series, students finally get a chance to make, bake, and eat pretzels made from the wheat they ground in From Seed to Pretzel #2. They also learn about other grains grown around the world.
CURRICULUM CONNECTIONS:
State History & Social Studies Standards: 2.4.1; 2.4.2
TWIG Science: A Garden for Life
DATES OFFERED: 4/23/25-5/30/25
LESSON LENGTH: 75-90 Minutes
PARENT VOLUNTEERS: 3
Learn to be both a producer and a consumer as this video shows the process of turning wheat from seed to pretzel! Click here to view or print the recipe.
Learn about the parts of a flower by dissecting one and exploring each part. Click here for an illustration of the flower parts.
Go on a flower or leaf hunt in your backyard, neighborhood, or park and sketch the different adaptations that you notice.
Collect different leaves and trace and color them or place them underneath a sheet of paper and use a crayon on its side to make a rubbing of each leaf.
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